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A colorful and tastful salad that is an excellent lunch recipe. |
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Ingredients
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400 grams parboiled rice, |
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290 grams Sicily Style Rustic Peppers, |
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4 whole hot dogs, sliced |
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140 grams gruyere cheese, diced |
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16 whole Apulian Style Wild Onions, cut in half |
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olive oil, |
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salt and pepper, |
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Instructions
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Cook rice in a large pot of boiling water according to directions. Drain and rinse in cold water.
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In a large bowl combine cooked and cooled rice, hot dogs, cheese, onions cut in half, peppers, olive oil, salt and black pepper. Stir and chill in until serving.
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| Nutrition
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| Per Serving (excluding unknown items): 441 Calories; 28g Fat (58.3% calories from fat); 19g Protein; 26g Carbohydrate; trace Dietary Fiber; 67mg Cholesterol; 759mg Sodium. Exchanges: 1 1/2 Grain(Starch); 2 1/2 Lean Meat; 4 Fat. |
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| Recipe Serves: 4Total Time: 0:15 hr:minAuthor: Gourmet-Food.com |
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