Polenta with Truffles

Polenta is a dish made from cornmeal and it is a traditional staple food throughout much of Italy, however it has found its way into cuisines of many other nations, each with their own translation of this ingredient.

Our Polenta with Truffles will elevate the traditional peasant dish into a gourmet dish. You should try it, instead of pasta, rice or potatoes, you will be surprised how simple and delicious it will be.