The Baby Gourmet Gnocchi with Cuttlefish or Squid ink is not only delicious, but also very attractive on your guests plates. It will receive the amazement of your dinner guests.
This masterpiece of the Italian cuisine can be prepared in only 5 minutes. Heat the Baby Gnocchi in a frying pan with one a tomato sauces or Pesto alla Genovese for just 5 minutes, dress with a little Extra Virgin Olive Oil and serve.
Success is assured!
Gnocchi is the Italian word for dumplings. Although the dish is Italian, the word comes from a German word for a knot (as in wood), possibly because of its short, squat shape.
Your Price: € 4,10
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Average Shipping Weight:
1 lbs. 3 oz. / 550g
Average Net Weight:
1 lbs. 2 oz. / 500g
Article Code: SL-422532
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