Portuguese, Goats milk, Medium Hard texture cheese

Your Drill Down returned 1 items.

For more information on our Gourmet Cheese

Sold out, expected delivery date unknown

Queijo de Cabra Transmontana D.O.P is a Portuguese gourmet cheese. This hard cheese comes from the north-western part of Portugal and is made from the milk of the Serrana Negra goat. The milk is very rich in butterfat and protein. After the Cabra Transmontano is formed, it is salted and allowed to age for a minimum of 60 days. This lovely gourmet goat cheese is semi hard with a natural white rind with a firm, hard, slightly unctuous texture. Excellent for grating and as a table cheese....

For more information on our Gourmet Cheese

click here

Browse our Gourmet Cheese by Characteristic
Appetizer Cheese Bloomy Cheese Blue Cheese Breakfast Cheese Cooking Cheese
Dessert Cheese Grating Cheese Lunch Cheese Melting Cheese Organic Cheese
Pungent Cheese Sandwich Cheese Sharp Cheese Smoked Cheese Stinky Cheese
Triple Cream Cheese Washed rind Cheese

Browse more Portuguese gourmet cheese
All Portuguese gourmet cheese Portuguese mixture milk, hard texture cheese
Portuguese cows milk, medium texture cheese Portuguese sheep milk, medium soft texture cheese
Portuguese goats milk, hard texture cheese Portuguese sheep milk, soft texture cheese
Portuguese goats milk, medium hard texture cheese

We accept payment by EuroCard, MasterCard, Visa, American Express (Amex only in EUROs) and PayPal!

Featuring International Express delivery to your doorstep by FedEx!

Have Questions?
Contact UsHelpSecurity and PrivacyTerms and ConditionsShippingSitemap

Would you like to invest in Cheeseline.com and profit from our growth?
Invest

Comments, questions or problems with our Website?
Contact Our Webmaster